yummy italian cake

To vary the pleasures, you can adapt this recipe by dividing the dough in two and incorporating melted chocolate (or 4 spoons of strong coffee) in one half to obtain a marbled effect.

If you like ricotta cakes, try the deliciously fragrant Italian lemon and olive oil cake. Olive oil brings an incomparable fondant!

Among the many Italian cake recipes, the most famous is undoubtedly the Colomba di Pasqua. Tasted on the occasion of Easter, this brioche is recognizable by its cross shape and its icing. It is covered with granulated sugar, slivered almonds and crushed hazelnuts.

Prepare a delicious Italian meringue: separate the whites from the yolks then beat the whites until stiff with a pinch of salt. Slowly add a sugar syrup while continuing to beat the meringue. This meringue will be a delicacy on your lemon pies and Norwegian omelettes.

Quickly discover all our recipes for Italian biscuits and desserts on our blog as well as the videos of our correspondents.

Do you know the torta, a rustic Corsican cake? Revisit the recipe for this soft torta-style by incorporating beaten egg whites into the preparation. Prepare an icing with water, caster sugar and cocoa powder or make a chocolate butter ganache. Coat the cake after baking and sprinkle with multicolored vermicelli.

Enjoy !