Dive into a world of pure bliss with our irresistible White Chocolate Rocky Road Fudge. This easy-to-follow recipe will guide you through creating a heavenly treat that will satisfy your sweet cravings. Get ready for a melt-in-your-mouth experience!
Introduction :
Welcome to a world of decadence and delight! Our White Chocolate Rocky Road Fudge recipe is a match made in heaven for all the sweet-toothed individuals out there. With its creamy white chocolate, crunchy nuts, and colorful marshmallows, this fudge is a sensory delight that will leave you wanting more.
Ingredients:
To whip up this heavenly treat, you will need:
400g white chocolate, finely chopped
1 can (14 oz) sweetened condensed milk
1 cup mini marshmallows
1 cup roasted almonds, roughly chopped
1 cup dried cranberries
1 teaspoon vanilla extract
A pinch of salt
Directions:
Prepare a square baking dish by lining it with parchment paper. In a large heatproof bowl, combine the white chocolate and sweetened condensed milk. Place the bowl over a saucepan of simmering water, making sure the bottom of the bowl doesn’t touch the water. Stir occasionally until the mixture is smooth and fully melted.
How to Prepare:
Once the white chocolate and condensed milk have melted, remove the bowl from the heat. Add the mini marshmallows, roasted almonds, dried cranberries, vanilla extract, and a pinch of salt. Gently fold everything together until well combined.
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