Ingredients:
2 pounds beef stew meat
5 tablespoons butter, sliced
1 pounds baby yellow potatoes
1 tablespoon onion powder
1 teaspoon garlic powder
1 tablespoon chopped garlic
2 teaspoons seasoned salt
Instructions:
1. In a slow cooker, place the beef stew meat evenly at the bottom.
2. Sprinkle the onion powder, garlic powder, and seasoned salt over the meat. Mix to ensure meat is seasoned.
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