Steak Bites with Garlic Butter

Add the butter and garlic to the pan; cook for 1-2 minutes, stirring to coat the meat in the sauce.
Sprinkle with parsley and serve.
NOTES
If you don’t have sirloin, you can also use tenderloin, rib eye, or strip steak.

Leave a Reply

Your email address will not be published. Required fields are marked *