Smothered Green Beans with Potatoes

Smothered Green Beans with Potatoes is almost done! One of my favorite wallet friendly meals!

Ingredients
4 slices thick-cut hickory-smoked bacon, chopped (I used smoked sausage)
½ cup sliced yellow onion
2 teaspoons minced garlic
4 cups low-sodium beef broth
1½ pounds fresh green beans, cut into 2-inch pieces
1 tablespoon hot sauce
½ teaspoon kosher salt
¼ teaspoon crushed red pepper
⅛ teaspoon ground black pepper
4 medium red potatoes, quartered
Garnish: ground black pepper

Instructions
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