Instructions:
Preheat the oven to 350ºF.
Place the drained green beans into a 9×13 inch baking pan, leaving it ungreased.
In a large skillet, cook the bacon until just before reaching crispiness. Remove from the pan, drain on paper towels, and chop. Sprinkle the cooked bacon over the green beans.
Whisk together the brown sugar, melted butter, soy sauce, and garlic powder. Pour the mixture over the green beans.
Bake uncovered for 40 minutes. Enjoy the delectable blend of flavors!
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