After 10 minutes, remove the pot from the heat and uncover it. Carefully take out the steamed bread using tongs or a spatula. Be cautious as the bread will be hot.
Enjoying Your Homemade Bread
Now that your quick and easy bread is ready, it’s time to enjoy it! Serve the warm bread with your favorite spreads, such as butter, jam, or cream cheese. You can also use it to make sandwiches or toast it for a crispy texture.
Whether you’re hosting a brunch, craving a snack, or simply want to treat yourself to freshly baked bread, this recipe is perfect for you. In just 10 minutes, you can have a warm and satisfying loaf of bread without the need for an oven. Give it a try and impress your family and friends with your homemade bread-making skills!
