Secondly, cook the onions until they are soft. Remove the onions from the pan and set aside.
Step 3:
In a large skillet, heat 1 tablespoon butter and 1 tablespoon olive oil until butter melts, and add potatoes, seasoned salt, Italian seasoning, and pepper.
The fourth step:
Next, cover and simmer over moderate heat, stirring occasionally, for 15 minutes or until the vegetables have softened somewhat.
Fifth step:
Then cook it for another 10 minutes after adding the sausage. Combine onions and peppers in a large skillet and saute until peppers are soft and crunchy.
Sixth step:
Finally, if you are using Parmesan cheese, sprinkle it on top.
Enjoy!
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