Drizzle the dough with olive oil and sprinkle with oregano and salt.
Add Toppings:
Add your favorite toppings, such as peppers, cherry tomatoes, cheese, or any other ingredients you like.
Bake:
Bake the pizza in the preheated oven for 20 minutes or until the crust is golden and the cheese is melted and bubbly.
Serve:
Slice and enjoy your homemade pizza!
Serving Suggestions:
Pair with a fresh salad or garlic bread.
Serve with a side of marinara sauce or ranch dressing for dipping.
Add protein toppings like pepperoni, sausage, or grilled chicken.
Serve with a cold drink like soda, iced tea, or wine for adults.
Enjoy with a sprinkle of fresh basil or arugula after baking for extra flavor.
Cooking Tips:
Ensure the water is warm, not hot, to activate the yeast properly.
For a crispier crust, preheat the baking sheet or pizza stone in the oven.
Let the dough rise in a warm, draft-free area for the best results.
If you want extra flavor, add garlic powder or Parmesan cheese into the dough.
Nutritional Benefits:
Homemade pizza dough is free from preservatives and artificial ingredients.
Olive oil adds healthy fats to the recipe.
You can easily customize the toppings to make the pizza more nutritious.
Dietary Information:
Suitable for vegetarians (depending on toppings).
Can be made vegan by using non-dairy cheese and toppings.
Can be made gluten-free by using gluten-free flour.
Nutritional Facts (per serving, based on dough only):
Calories: 200 kcal
Protein: 5g
Carbohydrates: 38g
Fat: 6g
Fiber: 2g
Sugar: 1g
Storage:
Store any leftover dough in an airtight container in the refrigerator for up to 3 days.
You can freeze the dough for up to 3 months. Let it thaw in the fridge overnight before using.
Why You’ll Love This Recipe:
It’s quick and easy, requiring minimal ingredients.
It’s perfect for customizing with your favorite pizza toppings.
The dough has a soft, chewy texture and a slightly crispy edge.
Making pizza at home gives you control over the ingredients and flavors.
Conclusion:
This homemade pizza dough recipe is simple to make and delivers perfect results every time. With just a few basic ingredients, you can create a delicious pizza that rivals those from your favorite pizzeria. Whether you’re making a classic Margherita or something more creative, this dough is a great base for all your pizza creations. Enjoy making pizza from scratch with your family or friends for a fun and delicious meal!
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