Pineapple tiramisu an exotic version: Easy recipe

Pineapple tiramisu is a delicious and easy-to-prepare pudding, particularly popular in summer because it does not require cooking.

To make the recipe a success, you must measure the ingredients carefully and prepare them before starting the recipe.
Ingredients :
_ 300 g of ladyfingers
_ 300 ml of water
_ 120 g of sugar
_ 1 pineapple
_ 1 mascarpone cream
_ 6/7 macaroons
_ 2 limes (juice)

Preparation :
Step 1: Prepare the mascarpone cream following the basic recipe and leave to rest for 1 hour in the refrigerator.

Step 2: Heat the water, add the sugar, let it melt then pour in the juice of the two limes.

Step 3: Let the syrup cool and wet the biscuits by placing a first layer in the pan.
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