Ingredients
° 2 g ground beef
° 3 c. Chopped garlic
° 1 large yellow onion, diced
° 2 1/2 cups of water
° 1/2 cup beef broth
° 1/3 cup olive oil
° 2 cans of tomato sauce (15 ounces)
° 2 (15 ounce) cans of diced tomatoes
° 1 tablespoon Italian seasoning
° Seasoning 1 T Adobo
° 3 bay leaves
° 1 tablespoon of seasoned salt
° 1/2 cup black pepper
° 2 cups elbow macaroni, uncooked
° 1 cup grated mozzarella cheese
° 1/2 cup grated cheddar cheese
Instructions
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