The chocolate will add a delicious and sweet surprise to the muffins.
Fill Muffin Cups:
Preheat the oven to 180°C (350°F).
Spoon the muffin batter into muffin cups, distributing it evenly.
5.Bake:
Bake the muffins in the preheated oven for 20 – 25 minutes or until a toothpick inserted into the center comes out clean.
The muffins should be golden brown and have a light, fluffy texture.
6.Cool and Enjoy:
Allow the muffins to cool in the muffin cups for a few minutes before transferring them to a wire rack to cool completely.
Once cooled, these delicious homemade muffins are ready to be enjoyed!
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