Ingredients:
120g butter
300g flour
120g sugar
1 pinch of salt
120 ml milk
1 pack of vanilla sugar
1 pinch of baking powder
2 eggs
50g chocolate (for chocolate chips)
Preparation:
Prepare the Chocolate:
Begin by breaking the chocolate into small pieces. Set aside for later.
Mix the Batter:
In a mixing bowl, combine the softened butter, flour, sugar, salt, milk, vanilla sugar, baking powder, and eggs.
Using a wooden spoon, stir the ingredients together until a smooth batter forms. Ensure that everything is well incorporated.
Add Chocolate Chips:
Gently fold the chocolate pieces into the muffin batter.
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