Ingredients
Half a cup of shortening
half a cup of white sugar
two eggs
1 cup of bananas, mashed (3–4)
One teaspoon baking powder and half a teaspoon salt
One tsp baking soda
two cups of flour
Half a cup of sour cream
one-fourth cup milk
One tsp vanilla
Preparation
Cream shortening; gradually add sugar; stir in eggs and banana.
2 Sift the dry ingredients in a another bowl and stir them into the creamed mixture.
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