LEMON CHICKEN TORTELLINI SOUP

Grate the zest from the lemon and squeeze its juice into the soup. This adds a refreshing citrusy flavor to the soup. Adjust the amount of lemon juice to your taste.
Season the soup with salt and black pepper to taste. Remember that the rotisserie chicken and cheese tortellini can add some saltiness, so be cautious not to over-salt.
Ladle the hot soup into bowls. Garnish with fresh parsley or basil if desired for an extra burst of flavor and color.
Serve your Lemon Chicken Tortellini Soup hot, and savor the delightful combination of flavors. It’s comforting, zesty, and perfect for a satisfying meal.
This easy-to-make soup is a crowd-pleaser and can be ready in under 30 minutes. It’s a fantastic way to enjoy the flavors of rotisserie chicken and the zing of lemon in a comforting bowl of goodness.