Jamie Oliver’s salad is the best I’ve made in a while!

Ingredients
½ tsp black pepper
1 kg white cabbage
2-4 tbsp white sugar
½ tsp salt
1 carrot
150 ml mayonnaise
2 tbsp apple cider vinegar or light balsamic vinegar
1 medium onion
150 ml sweet cream

Preparation

Here’s how I make the salad: First, clean the white cabbage and peel the carrot.

Then grate the white cabbage and carrot into rice-sized pieces using a vegetable grater.
Now, peel the onion, finely chop it, but don’t grate it.
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