👩🍳 Dive into a world of flavor with this delightful dessert! Perfect for any occasion.
Ingredients:
🥐 2x275g puff pastry
🍊 50ml orange juice
🍬 10g sugar
🍊 2 oranges
🍚 130g sugar
🌽 25g cornstarch
🥛 400ml cream (33% fat)
🍮 8g vanilla sugar
🧀 300g cream cheese
Instructions:
Roll out puff pastry, cut into squares.
Bake at 200°C (392°F) for 20 mins until golden brown.
Mix orange juice and sugar, brush over baked pastry.
Zest and juice oranges, mix with sugar and cornstarch in a saucepan.
Cook until thickened, let cool.
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