Ingredients:
2 cups all-purpose flour
2 cups granulated sugar
2 tsp baking soda
2 large eggs
20 oz crushed pineapple undrained
1/4 cup canola oil
1/4 tsp salt
1 tsp pure vanilla extract
Topping:
1 cup evaporated milk
1 1/2 cups sugar
3/4 cup unsalted butter or margarine
1 tsp pure vanilla extract
1 cup chopped pecans
1 cup shredded coconut
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