Hawaiian baked ham and swiss sandwiches

Preheat the oven to 375 degrees F. Lightly grease a baking sheet or a layer of nonstick spray.

In a small bowl, combine the butter, Dijon and seasoning; Season with salt and pepper to taste. Spread the mixture over the top half of the buns; Leave besides.

Place bottom half of rolls on prepared baking sheet. Top with ham, cheese and breads. Brush tops of buns with butter; sprinkle with poppy seeds.

Place in the oven and bake until golden brown and toasted, about 15-18 minutes. Let stand 5 minutes.

Serve hot.

ENJOY !

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