Instruction
Preheat oven to 400°F. Line a baking sheet with parchment paper or foil.
In a bowl, toss the shrimp with the olive oil, garlic, Italian seasoning, Parmesan, salt and pepper until evenly coated.
Arrange shrimp in a single layer on the prepared baking sheet.
Roast for 8-10 minutes until shrimp are opaque and cooked through.
Remove from oven and squeeze fresh lemon juice over the top.
Garnish with chopped parsley and serve immediately.
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