Every bite of these stuffed potatoes is superb! They play and explode in your mouth! I am so glad that I finally decided to give this one a try because I never would have tasted these heavenly treats! Let these filled wonders warm your stomach and light up your day. They are perfect to eat pretty much all day! Feel free to add more ingredients. Enjoy!
Ingredients:
4 large baked potatoes
4 tablespoons butter
4 onions, halved and thinly sliced
1/2 teaspoon dried thyme
1/2 cup sherry or dry white wine
1 cup beef stock
2 cups Gruyere cheese, grated
Kosher salt and freshly ground black pepper, to taste
Directions:
Step 1: Ready the oven and preheat to 190 degrees C or 375 degrees F.
Step 2: Place a large skillet on the stove and turn the heat to medium-high.
Step 3: Add the butter and allow it to melt.
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