Between dessert cream and panna cotta, this sweetened condensed milk yogurt cream is a real, ultra-delicious treat. Only three ingredients make it up and it only requires a few minutes of preparation, with the Thermomix or not. Hard to resist. For added indulgence, it can be served with fresh fruit.
This yogurt cream, the recipe for which below comes from Carole (Alter Gusto), is of Indian origin. Bhapa doi is in fact a dessert commonly eaten there, and there are many variations: with cardamom, with orange, etc. Here, she is simply nature.
Ingredients (for 4 jars)
300 g of Greek yogurt
130 g sweetened condensed milk
80 g light liquid cream
Preparation
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