1/4 cup honey or maple syrup
1 tsp vanilla extract
1 cup grated carrots
1 cup grated apple (about 1 large apple)
1/2 cup raisins or chopped nuts (optional)
Instructions:
Preheat your oven to 350°F (175°C). Grease a 9-inch cake pan and set aside.
In a large bowl, mix together the ground oats, baking powder, baking soda, cinnamon, nutmeg, and salt.
In another bowl, whisk together the eggs, oil, honey, and vanilla until well combined.
Stir in the grated carrots and apple into the wet ingredients. Add raisins or nuts if using.
Combine the wet and dry ingredients, stirring just until the mixture is well blended.
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