Step 6: Storing Allow the jars to cool completely before labeling and storing them. Store your jam in a cool, dark place. Once opened, keep it refrigerated and use within a month.
Conclusion
Homemade black mulberry jam is a delightful treat that captures the essence of summer in a jar. Whether you’re spreading it on a morning toast or dolloping it over a scoop of vanilla ice cream, this jam is sure to bring a touch of sweetness to your day. Enjoy the process and the delicious results!