In a small bowl, mix all of the topping ingredients together; mix well to combine.
To assemble the cake for baking:
Drop topping, by teaspoonful over the base, as evenly as you can, over the entire base.
Use a butter knife and swirl the topping into the base.
Place into the pre-heated oven and bake for 28 – 30 minutes.
To prepare and use the glaze:
While the cake is baking, using a small bowl, prepare the glaze by mixing all ingredients until completed combined; set aside.
Remove cake from oven and glaze the cake while still warm.
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