Pour the mixture over the cereal and toss to evenly combine.
In a small bowl, sift together granulated sugar and cinnamon, then sprinkle over the cereal. Toss again until evenly coated.
Transfer cereal to the prepared baking sheet and bake for 8 minutes, stirring halfway through.
Allow cereal to cool then break into bite-sized pieces. Store in an airtight container.
WANT TO SAVE THIS RECIPE?
Pages: 1 2
