This cheesy, delicious Hamburger Potato Casserole recipe is an easy and yummy weeknight family dinner. And you can make the entire dish in advance and simply reheat for an even easier time-saving dinner!
We have the best ground beef casserole your family will love! This cheesy ground beef casserole with potatoes has been an Easter side dish as well as a breakfast brunch item at our house. Try it and see what all the hype is about!
Ingredients
1 pound crumbled ground beef
1 yellow onion, diced
3 to 4 pounds of potatoes, peeled and sliced
8 ounces, or more Cheddar Cheese, shredded
1 can Cheddar Cheese soup mix
12 ounces evaporated milk, or whole milk
½ cup milk
1 tsp salt
½ tsp pepper
How To Make
Preheat the oven to 350*
Spray a 9×13 baking dish with a non stick cooking spray
In a large skillet, add the onion and ground beef and cook until the meat is done
Slice the potatoes to about ¼” slices
Add one layer of potatoes to the bottom of the baking pan
Sprinkle with salt and pepper
Top with approximately ⅓ of the meat mixture and spread evenly over the potatoes
Sprinkle with ⅓ of the shredded cheese
Repeat this two more times in layers
The last layer should be the remaining cheese
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