Cream Cheese: In a medium bowl, mix cream cheese, sugar, eggs, and vanilla until smooth. Spread the cheesecake mixture over the brownie dough in the pan.
Flatten the pieces with a knife or skewer.
Bake 35 to 40 minutes or until edges of pan are golden brown. Let cool in pan before cutting.
Preparation time: 15 minutes Cooking time: 40 minutes Total time: 55 minutes
Pages: 1 2
