Approximately 250 milliliters, which is equivalent to about 3/4 cup, of unflavored water.
A quantity of ten grams of powdered yeast, equivalent to one packet
The quantity of salt is eight grams, which is equivalent to one teaspoon when measured in powder form.
One tablespoon (15 milliliters) of vegetable oil is required.
Approximately fifty milliliters, or three and a half tablespoons, of avocado oil
Instructions on how to proceed:
1. Create the rolls manually by shaping them with your hands.
Begin by combining the yoghurt, water, and baking powder in a kneading bowl. Thoroughly combine the ingredients until a homogeneous mixture is achieved.
Created.
Continue working until you are satisfied with the outcome.
Subsequently, meticulously incorporate the components by kneading them until a pliable dough is formed. Then, gradually add flour, salt, and
Edible oil derived from plants. To maintain the bread’s consistency, refrain from excessively kneading it.
Copy & paste
The completed dough should be split into 10 identical sections and thereafter covered to avoid any alteration.
Dehydrating.Flatten each ball into a circular shape with a diameter similar to that of a dessert plate.
Oven-free recipes
Press the dough circles to make them flat and cook them in a frying pan over medium heat until they get golden brown, flipping them over.
Once. Oil is not required.
Applying the final details
Continued on next page 👇(page 3)👇
