Ingredients
1 pound large shrimp, peeled and deveined
2 tablespoons olive oil
Salt and pepper to taste
2 cloves garlic, minced
1 teaspoon paprika
1 teaspoon dried oregano
Lemon slices for garnish
Preparation
1st Step – Preheat your oven to 400°F (200°C). Prepare a baking dish by greasing it lightly with olive oil or non-stick cooking spray.
2nd Step – In a bowl, combine the peeled and deveined shrimp with olive oil, minced garlic, paprika, dried oregano, salt, and pepper. Toss until the shrimp are evenly coated with the marinade.
3rd Step – Arrange the marinated shrimp in a single layer in the prepared baking dish. Place lemon slices on top of the shrimp for added flavor and presentation.
4th Step – Bake the shrimp in the preheated oven for 10-12 minutes, or until the shrimp are pink and opaque.
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