Fresh herbs are a must in this flavor packed pasta. Other fresh herbs that work well include rosemary, Italian parsley, and dill.
For an even healthier option use gluten-free pasta or vegan pasta.
This pasta is best served promptly while everything is hot and freshly tossed.
Store leftovers in an airtight container in the fridge for up to 3 days. Reheat in the microwave at a reduced power.
Nutrition
Calories: 419kcal | Carbohydrates: 60g | Protein: 15g | Fat: 14g | Saturated Fat: 3g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 8g | Trans Fat: 0.05g | Cholesterol: 67mg | Sodium: 109mg | Potassium: 388mg | Fiber: 5g | Sugar: 4g | Vitamin A: 771IU | Vitamin C: 10mg | Calcium: 125mg | Iron: 3mg
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