Apple quark muffins that melt in your mouth

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2 apples
350 g flour
250 g quark
1 sachet baking powder
1 sachet vanilla sugar
1 tsp cinnamon
1 egg
120 ml oil
100 g sugar

Preparation
First, preheat the oven to 175°C (350°F).
Then, peel the apples and cut them into small pieces.
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