Ingredients
Recipe for brownies:
1/2 cup unsalted butter
1 cup refined sugar
2 large eggs
1 teaspoon vanilla extract
1/3 cup unsalted cocoa powder
1/2 water cup whole wheat flour
1 Preheat the oven to 175°C. Grease a 9×9 baking pan.
Brownie Pie: Melt the butter in a medium saucepan. Remove from heat, add sugar, eggs and vanilla and mix. Whisk cocoa, flour, salt and baking powder. Spread the batter into the prepared pan.
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