Fajita Chicken Casserole that’s perfect for a busy night! Packed with tender chicken, sautéed peppers, creamy cheese, and bold fajita seasoning, this dish brings all the classic fajita flavors into a simple, oven-baked meal. Serve it with rice, tortillas, or enjoy it on its own for a low-carb option. With minimal prep and maximum taste, this casserole is sure to be a family favorite! 🌮🔥
Ingredients:
2 cups cooked chicken, shredded
1 bell pepper (red, yellow, or green), sliced
1 small onion, sliced
1 cup shredded cheddar cheese
1 cup shredded pepper jack cheese
1 can (10 oz) Rotel tomatoes (drained)
1/2 cup sour cream
1 teaspoon chili powder
1 teaspoon cumin
1 teaspoon garlic powder
1/2 teaspoon salt
1/2 teaspoon black pepper
Instructions:
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