Homemade Turtle Candy With Pecans and Caramel

Ingredients
64 Pecan halves
11 oz. Baking/cooking caramels
1 Bag semi sweet chocolate chips
Parchment paper or a silicone baking mat
How To Make Homemade Turtle Candy With Pecans and Caramel
Place the pecan halves flat side down on a parchment or silicone baking mat lined baking sheet. Separate them into sets of four, and form them into cross or β€œx” shapes. Leave some room between each set of four pecan halves. These will be the base for your turtle candies.
Unwrap the caramels and place them into a microwave safe bowl. Add a tablespoon of water to the bowl, and microwave for 30 seconds at a time until completely melted and smooth.
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