This Spaghetti Meat Sauce combines ground chuck, tomatoes, and a medley of spices, creating a robust and savory sauce. Slow-simmered for an hour, the flavors meld beautifully, making it a perfect match for spaghetti. Simple yet flavorful, it’s a go-to recipe for any pasta lover.
Spaghetti Meat Sauce: A rich, flavorful blend of ground chuck, tomatoes, and spices, perfect for a classic spaghetti dish.
Ingredients
2lbs of ground chuck
1 can of diced tomatoes
1 can of crushed tomatoes
2 cans tomato sauce
3 table spoon of olive oil
5 cloves of fresh garlic
1 large onion or 2 medium onions
1 green pepper
1 teaspoon garlic powder
1 teaspoon onion powder
2 tablespoon of minced parsley
1 teaspoon dried sweet basil
1 teaspoon Italian seasoning
1 teaspoon dried oregano
1 teaspoon sea salt
1/2 teaspoon black pepper
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