Fig jam – Step by step and very easy

What could be more comforting than a delicious homemade jam to accompany your breakfasts or snacks? If you are a lover of sweets and love to experiment in the kitchen, we invite you to discover a simple and exquisite recipe: fig jam.

With just a few ingredients and a little time, you can prepare this delicacy that will delight your palate and that of your loved ones. Pay attention to the following video made by LA COCINA DE LILA, which will show you how to prepare it:

Below we will tell you in detail how to make this delicious jam. You won’t believe how delicious it is, I’ve never tasted something so delicious before!

How to prepare Fig Jam
To prepare this delicious jam, you will need:
Ingredients:

1100g Figs
300g of Sugar
Juice of 1 lemon
1 cinnamon stick
Preparation:
Preparation of the figs: Start by washing the figs well to remove any residual dirt. There is no need to peel them, as the skin will disintegrate during cooking. Once washed, drain them completely and cut the ends. Then, cut them into quarters and place them in a large bowl.
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