Recipe for Irresistible Lemon Cream Cheese Bars

Rich, creamy cheese and tart lemon combine well in these lemon cream cheese bars.

laden with a buttery crust. Any event would benefit from their wonderful taste and simplicity of preparation.

Here is an English lengthy, thorough, original recipe in great detail.

Comforts

Regarding the dough:

Two chilled croissant dough boxes, each weighing eight ounces

Melt one half cup unsalted butter.

1/2 cup ground sugar

One teaspoon of vanilla scent

Two packages (eight ounces per) softened cream cheese for the filling.

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